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Carrot cake roll with cream cheese filling

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Carrot cake roll with cream cheese filling

* the ingredients

° 3 eggs
° Vanilla
° 2/3 cup sugar
° 2 tablespoons vegetable oil
° 2 cups shredded carrots
° 3/4 cup white flour
° 1 teaspoon baking powder
° 1/2 teaspoon cinnamon powder
° 1/4 teaspoon ginger and nutmeg powder
++The cream:
° 200 grams of white cream cheese
° 2 cups powdered sugar
° Vanilla
° 60g butter at room temperature